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"Tomato, Pesto and Balsamic Vinegar"

Pesto and Tomato Salad

Course Salads
Cuisine Dairy Free, Egg Free, Gluten Free, Italian, Soy Free, Sugar Free


  • 1 organic tomato
  • 1 jar pesto
  • balsamic vinegar


  • Slice the organic tomato. Arrange on a salad plate.
  • Put a tablespoon of pesto on each tomato slice.
  • Sprinkle with balsamic vinegar. Enjoy!
  •   To set up an appointment for help with your nutrition to lose weight, overcome digestive difficulties, boost your immune system, learn about healing with natural foods or simply have more energy and feel better, email me at Catherine@unlimitedenergynow.com or call 678-612-8816.